and exerting an inflammatory response on neurons. Overactive glial and mast cell activation induces an increase in the density and sensitivity of pain receptors and can play a part in a variety of chronic pain disorders. PEA downregulates those overactive cells. Because PEA tends to combine with or dissolve in lipids or fats

Home>and exerting an inflammatory response on neurons. Overactive glial and mast cell activation induces an increase in the density and sensitivity of pain receptors and can play a part in a variety of chronic pain disorders. PEA downregulates those overactive cells. Because PEA tends to combine with or dissolve in lipids or fats

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